Traditional Gujiya

Gujiya is one of India’s most loved festive sweets, enjoyed across generations during Holi, Diwali, Teej, and other special occasions. With its golden, crispy shell and rich, melt-in-mouth filling, Gujiya brings the essence of joy and tradition to every celebration.

Our Gujiya is prepared using premium ingredients—khoya (mawa), dry fruits, coconut, and a hint of aromatic cardamom—encased in a perfectly fried, flaky crust. Each bite offers a delightful blend of sweetness and crunch, making it an irresistible treat for the festive season or as a sweet indulgence anytime.